
$69 Four Course
Dinner Menu
Available during dinner hours with private & semi-private dining.
$69 Four Course Dinner Menu
First Course
all guests to receive
Great Meadow Farm Salad
seasonal vegetables, pecorino, red wine vinaigrette
Second Course
host to select two items in advance to list on menu - guest to select one item at restaurant
Corn Beignets
bacon, mascarpone
Beetroot Hummus
za'atar, pine nut, pomegranate molasses, vegetable crudité
BBQ Corn Ribs
queso fresco, chipotle aioli, aji verde
Szechuan Wings
chili & garlic
($3 supplement)
Burrata Toast
tapenade, fennel, peas
($4 supplement)
Crispy Salmon Bites
togarashi, nori, tayaki sauce
($5 supplement)
Crispy Shrimp Bao Buns
yuzu aioli, korean bbq sauce, kimchi
($5 supplement)
Third Course
guest to select one item
Grilled Spring Chicken
brown butter miso, green tomato relish, bekana slaw
House Made Lumache Pasta
seasonal vegetable bolognese, miso, pecorino
Pan Seared Salmon
tomato caponata, fregola, capers
Grilled Bavette Steak
pomme puree, creamed kale, romesco, trumpet mushrooms
($10 supplement)
Fourth Course
to be served family style
Mocha Pot de Crème
brownie, whipped cream, chocolate crumble
Shortcake
whipped cream, seasonal fruit, pound cake
All food and beverages are subject to 22% gratuity & 6.625% sales tax.A 3% fee will be applied to all credit card transactions. Payments made by ACH/Bank Account will have this fee waived.