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$69 Four Course 
Dinner Menu

Available during dinner hours with private & semi-private dining.

$69 Four Course Dinner Menu

First Course

all guests to receive

Great Meadow Farm Salad

seasonal vegetables, pecorino, red wine vinaigrette

Second Course

host to select two items in advance to list on menu - guest to select one item at restaurant
 

Corn Beignets

bacon, mascarpone

Beetroot Hummus

za'atar, pine nut, pomegranate molasses, vegetable crudité

BBQ Corn Ribs

queso fresco, chipotle aioli, aji verde

Szechuan Wings

chili & garlic

($3 supplement)

Burrata Toast

tapenade, fennel, peas

($4 supplement)

Crispy Salmon Bites

togarashi, nori, tayaki sauce

($5 supplement)

Crispy Shrimp Bao Buns

yuzu aioli, korean bbq sauce, kimchi

($5 supplement)

Third Course

guest to select one item

Grilled Spring Chicken

brown butter miso, green tomato relish, bekana slaw

House Made Lumache Pasta

seasonal vegetable bolognese, miso, pecorino

Pan Seared Salmon

tomato caponata, fregola, capers

Grilled Bavette Steak

pomme puree, creamed kale, romesco, trumpet mushrooms

($10 supplement)

Fourth Course

to be served family style

Mocha Pot de Crème

brownie, whipped cream, chocolate crumble

Shortcake

whipped cream, seasonal fruit, pound cake

All food and beverages are subject to 22% gratuity & 6.625% sales tax.A 3% fee will be applied to all credit card transactions. Payments made by ACH/Bank Account will have this fee waived.

 

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